Brunch


Main Entrée

Ham and Biscuits

Sausage Stroganoff

Southwestern Fried Chicken Salad

Creamed Shrimp and Artichoke over Pasta

Wonderful Beef Pies

The Sea of Tranquility Seafood in Rankin

Fresh Strawberry French Toast Casserole

Homemade Quiches
Sausage, Cheddar, Spinach, Ham and Swiss, Wild Mushroom, Crab and Asparagus

Shrimp Remoulade Salad

Shrimp and Crabmeat au Gratin

Penne with Crawfish and Sun Dried Tomatoes

Chicken Salad

Seafood Crepe

Vicksburg Brunch Casserole

Chicken En Croute

Chicken Artichoke Crepe

Shrimp Jambalaya Crabmeat and Eggs New Orleans


Veggies

Devilled Eggs
with Mushrooms

Crazy Basil Tomatoes

Garlic Cheese Grits

Holiday Breakfast Casserole

Roasted Shallots and Blue Cheese
with Farfalle and Asparagus

Bechel Tomato Rockefeller

Wild Mushroom in Asparagus Asparagus Tart

Hash Brown Potatoes


Salads

Tropical Salad

Potato Salad

Green Salad

Frozen Apricot Salad

Spinach and Strawberry Salad

Radicchio Grapefruit and Spinach

Broccoli Salad

Summer Corn Salad

Congealed Salad

Cranberry Salad

Frozen Fruit Salad


Other

Festival Fruit Compote

Cream Cheese Danish

Baked French Toast

Magnolia Delight (4 salads)
Chicken Salad, Cranberry Salad, Summer Corn Salad, Broccoli Salad with Strawberry Sauce

Pineapple Cheese Casserole

Fresh Fruit